Food Curious Food

Ever wondered what tickled your ancestors’ tastebuds? Why not come along to a free illustrated talk by the esteemed Dr Peter Ross on the subject of “Badger Ham and Stewed Sparrows – a history of curious food”. It starts at 6:30pm this Thursday 25th April at Kilburn Library on Salusbury Road moments away from Queens Park Station. This is the second and last of our City Read talks.